The Sharp Cook homepage2022-05-11T16:56:48+02:00

Popular Knives and Accessories

No matter how good your knife is, it will eventually become dull and will require resharpening. The frequency your knife requires maintenance is subjective and depends on its use (how often you use it, materials you cut, use of proper cutting surface etc). Learning the skill of sharpening is essential for enjoying the cooking process and keep you safe from dull knife accidents. Learn more about honing, stroping and sharpening here…

How well do you know your cutting board game? Wooden, plastic, rubber, glass and many more materials have flooded the market the past few years, but which is the best one for you and your knife? Different materials offer different feedback while cutting, dull your knife in different rates and offer different degrees of safety and hygiene. Read more in our article analysis on cutting boards and find out which is the best for your knife’s edge and your hygiene…

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