{"id":64661,"date":"2026-04-08T11:27:59","date_gmt":"2026-04-08T09:27:59","guid":{"rendered":"https:\/\/www.thesharpcook.com\/product\/hatsukokoro-ginrei-santoku-170-mm\/"},"modified":"2026-11-07T08:52:18","modified_gmt":"2026-11-07T06:52:18","slug":"hatsukokoro-ginrei-santoku-170-mm","status":"publish","type":"product","link":"https:\/\/www.thesharpcook.com\/de\/product\/hatsukokoro-ginrei-santoku-170-mm\/","title":{"rendered":"Hatsukokoro Ginrei Santoku 170 mm"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Hatsu-Kokoro bedeutet \u201eunschuldiger Geist\u201c. Ein sehr bedeutender Gro\u00dfh\u00e4ndler aus Amagasaki in der Pr\u00e4fektur Hyogo, der mit einigen der besten Handwerker Japans zusammenarbeitet. Hatsukokoro ist seine Hausmarke; die Messer stammen von ungenannten, aber \u00e4u\u00dferst erfahrenen Schmieden.<\/p>\n<p>Ein wundersch\u00f6nes Messer mit Nashiji-Oberfl\u00e4che f\u00fcr alle, die leichte und d\u00fcnne Messer lieben. Geschmiedet aus Ginsan-Stahl (Silver 3), leicht zu sch\u00e4rfen und zu pflegen. Der achteckige Griff aus einfarbigem Ebenholz passt perfekt zur Schlichtheit und Sch\u00f6nheit dieses Messers.<\/p>\n<p>Mit seiner hohen Klinge und der abgerundeten Spitze ist das Santoku ein vielseitiges Allroundmesser f\u00fcr Fleisch, Fisch und Gem\u00fcse. Der Name Santoku bedeutet \u201edrei Tugenden\u201c \u2013 gemeint sind drei Verwendungszwecke. Vor allem zum Hacken und f\u00fcr den Schubschnitt.<\/p>\n<table style=\"height: 408px;\" width=\"497\">\n<tbody>\n<tr>\n<td width=\"220\">Marke \/ Schmied<\/td>\n<td width=\"220\">Hatsukokoro<\/td>\n<\/tr>\n<tr>\n<td>Serie:<\/td>\n<td>Ginrei<\/td>\n<\/tr>\n<tr>\n<td>Messerart:<\/td>\n<td>Santoku 170\u00a0mm<\/td>\n<\/tr>\n<tr>\n<td>Klingenl\u00e4nge \/ Gesamtl\u00e4nge (mm):<\/td>\n<td>170 \/ 310<\/td>\n<\/tr>\n<tr>\n<td>Schliff:<\/td>\n<td>50\/50 (beidseitig)<\/td>\n<\/tr>\n<tr>\n<td>Oberfl\u00e4che:<\/td>\n<td>Nashiji<\/td>\n<\/tr>\n<tr>\n<td>Stahlsorte:<\/td>\n<td>Ginsan (Silver 3)<\/td>\n<\/tr>\n<tr>\n<td>Schmiedeverfahren:<\/td>\n<td>San Mai<\/td>\n<\/tr>\n<tr>\n<td>H\u00e4rte (HRC):<\/td>\n<td>61<\/td>\n<\/tr>\n<tr>\n<td>Griffart \/ Material \/ Zwinge:<\/td>\n<td>Wa \/ Ebenholz (einfarbig)<\/td>\n<\/tr>\n<tr>\n<td>R\u00fcckenst\u00e4rke an Ferse \/ Spitze (mm):<\/td>\n<td>2<\/td>\n<\/tr>\n<tr>\n<td>Klingenh\u00f6he an der Ferse (mm):<\/td>\n<td>46<\/td>\n<\/tr>\n<tr>\n<td>Gewicht (g):<\/td>\n<td>144<\/td>\n<\/tr>\n<tr>\n<td>Hinweise:<\/td>\n<td><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<p>https:\/\/youtube.com\/shorts\/lC0ibOCjOCM<\/p>\n","protected":false},"featured_media":64662,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[1859],"product_cat":[1446,1458,1460,1445,1520],"product_tag":[1547,1732,1644,1645,1646,1727,1793,1783,1829],"class_list":["post-64661","product","type-product","status-publish","has-post-thumbnail","product_brand-hatsukokoro","product_cat-angebote","product_cat-beidseitig-geschliffen","product_cat-hatsukokoro","product_cat-messer","product_cat-santoku","product_tag-170-mm","product_tag-achteckig","product_tag-ginrei","product_tag-ginrei-serie","product_tag-ginsan","product_tag-nashiji","product_tag-rostfrei","product_tag-silver-3","product_tag-wa-griff","pa_knife-type-santoku","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hatsukokoro Ginrei Santoku 170 mm - The Sharp Cook<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.thesharpcook.com\/de\/product\/hatsukokoro-ginrei-santoku-170-mm\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hatsukokoro Ginrei Santoku 170 mm - The Sharp Cook\" \/>\n<meta property=\"og:description\" content=\"Hatsu-Kokoro bedeutet \u201eunschuldiger Geist\u201c. Ein sehr bedeutender Gro\u00dfh\u00e4ndler aus Amagasaki in der Pr\u00e4fektur Hyogo, der mit einigen der besten Handwerker Japans zusammenarbeitet. Hatsukokoro ist seine Hausmarke; die Messer stammen von ungenannten, aber \u00e4u\u00dferst erfahrenen Schmieden. Ein wundersch\u00f6nes Messer mit Nashiji-Oberfl\u00e4che f\u00fcr alle, die leichte und d\u00fcnne Messer lieben. Geschmiedet aus Ginsan-Stahl (Silver 3), leicht zu sch\u00e4rfen und zu pflegen. Der achteckige Griff aus einfarbigem Ebenholz passt perfekt zur Schlichtheit und Sch\u00f6nheit dieses Messers. Mit seiner hohen Klinge und der abgerundeten Spitze ist das Santoku ein vielseitiges Allroundmesser f\u00fcr Fleisch, Fisch und Gem\u00fcse. Der Name Santoku bedeutet \u201edrei Tugenden\u201c \u2013 gemeint sind drei Verwendungszwecke. Vor allem zum Hacken und f\u00fcr den Schubschnitt.  Marke \/ Schmied Hatsukokoro  Serie: Ginrei  Messerart: Santoku 170\u00a0mm  Klingenl\u00e4nge \/ Gesamtl\u00e4nge (mm): 170 \/ 310  Schliff: 50\/50 (beidseitig)  Oberfl\u00e4che: Nashiji  Stahlsorte: Ginsan (Silver 3)  Schmiedeverfahren: San Mai  H\u00e4rte (HRC): 61  Griffart \/ Material \/ Zwinge: Wa \/ Ebenholz (einfarbig)  R\u00fcckenst\u00e4rke an Ferse \/ Spitze (mm): 2  Klingenh\u00f6he an der Ferse (mm): 46  Gewicht (g): 144  Hinweise:   &nbsp; https:\/\/youtube.com\/shorts\/lC0ibOCjOCM\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.thesharpcook.com\/de\/product\/hatsukokoro-ginrei-santoku-170-mm\/\" \/>\n<meta property=\"og:site_name\" content=\"The Sharp Cook\" \/>\n<meta property=\"article:modified_time\" content=\"2026-11-07T06:52:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.thesharpcook.com\/wp-content\/uploads\/2026\/04\/Hatsukokoro-Ginrei-Santoku-170mm-3.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2446\" \/>\n\t<meta property=\"og:image:height\" content=\"2446\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/\",\"url\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/\",\"name\":\"Hatsukokoro Ginrei Santoku 170 mm - The Sharp Cook\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.thesharpcook.com\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Hatsukokoro-Ginrei-Santoku-170mm-3.jpg\",\"datePublished\":\"2026-04-08T09:27:59+00:00\",\"dateModified\":\"2026-11-07T06:52:18+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.thesharpcook.com\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Hatsukokoro-Ginrei-Santoku-170mm-3.jpg\",\"contentUrl\":\"https:\\\/\\\/www.thesharpcook.com\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Hatsukokoro-Ginrei-Santoku-170mm-3.jpg\",\"width\":2446,\"height\":2446},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/product\\\/hatsukokoro-ginrei-santoku-170-mm\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Shop\",\"item\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/shop\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Hatsukokoro Ginrei Santoku 170 mm\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/#website\",\"url\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/\",\"name\":\"The Sharp Cook\",\"description\":\"Europas Messershop\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.thesharpcook.com\\\/de\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Hatsukokoro Ginrei Santoku 170 mm - The Sharp Cook","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.thesharpcook.com\/de\/product\/hatsukokoro-ginrei-santoku-170-mm\/","og_locale":"de_DE","og_type":"article","og_title":"Hatsukokoro Ginrei Santoku 170 mm - The Sharp Cook","og_description":"Hatsu-Kokoro bedeutet \u201eunschuldiger Geist\u201c. 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