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Out of stockNatural beeswax for all types of cutting boards. A 100% safe, food grade conditioner to effectively protect your cutting boards from drying and possible warping, It creates an effective seal and gives your boards an elegant shine and a smooth finish. This wax will fill the thousands of micro cuts from your sharp knife, sealing your cutting board from excess humidity and possible contamination. For the best results use it with our Treatment Oil for Cutting Boards! Apply one or 2 coats of the beeswax using your hand, a towel or paper towel whenever you feel your board looses its shine and becomes dry. The beeswax will "feed" it and protect it to give it a longer life. Available in glass vase of 100ml.
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Out of stockThe second most important tool for every cook – after a sharp knife - is the cutting board. It plays a very important role in properly maintain your knife’s edge, gives you the proper feedback feeling while cutting and decreases the risk of food cross contamination.(link) The Sharp Cook offers you only the top quality wooden End Grain cutting boards, handcrafted by some of the best European craftsmen. They are designed and specified based on our extensive experience and they feature:
- 3 sizes: Small (36cm x 28cm x 3cm), Medium (45cm x 30cm x 4cm), Large (50cm x 40cm x 4cm)
- Top quality wood types in End Grain (Maple, Oak, Sapele, Elm etc) with “self healing” effect
- Convenient handles on both sides for easy lifting
- Sizeable liquid grooves for collecting the ingredients juices and avoid spillage on one size, flat on the other.
- Different designs to match personal preferences and kitchen styles
- Manufactured using the best food graded wood glue and already impregnated with multiple hands of high quality oil and waxed, all with food grade products
- Optional 4 rubber feet for better stability or non-feet version so can be used in both sides (one for meats and the other one for vegetables) *If you want the rubber feet installed, please send us an email after purchase.
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Out of stockThe second most important tool for every cook – after a sharp knife - is the cutting board. It plays a very important role in properly maintain your knife’s edge, gives you the proper feedback feeling while cutting and decreases the risk of food cross contamination.(link) The Sharp Cook offers you only the top quality wooden End Grain cutting boards, handcrafted by some of the best European craftsmen. They are designed and specified based on our extensive experience and they feature:
- 3 sizes: Small (36cm x 28cm x 3cm), Medium (45cm x 30cm x 4cm), Large (50cm x 40cm x 4cm)
- Top quality wood types in End Grain (Maple, Oak, Sapele, Elm etc) with “self healing” effect
- Convenient handles on both sides for easy lifting
- Sizeable liquid grooves for collecting the ingredients juices and avoid spillage on one size, flat on the other.
- Different designs to match personal preferences and kitchen styles
- Manufactured using the best food graded wood glue and already impregnated with multiple hands of high quality oil and waxed, all with food grade products
- Optional 4 rubber feet for better stability or non-feet version so can be used in both sides (one for meats and the other one for vegetables) *If you want the rubber feet installed, please send us an email after purchase.
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Out of stockThe second most important tool for every cook – after a sharp knife - is the cutting board. It plays a very important role in properly maintain your knife’s edge, gives you the proper feedback feeling while cutting and decreases the risk of food cross contamination. The Sharp Cook offers you only the top quality wooden End Grain cutting boards, handcrafted by some of the best European craftsmen. They are designed and specified based on our extensive experience and they feature:
- 3 sizes: Small (36cm x 28cm x 3cm), Medium (45cm x 30cm x 4cm), Large (50cm x 40cm x 4cm)
- Top quality wood types in End Grain (Maple, Oak, Sapele, Elm etc) with “self healing” effect
- Convenient handles on both sides for easy lifting
- Sizeable liquid grooves for collecting the ingredients juices and avoid spillage on one size, flat on the other.
- Different designs to match personal preferences and kitchen styles
- Manufactured using the best food graded wood glue and already impregnated with multiple hands of high quality oil and waxed, all with food grade products
- Optional 4 rubber feet for better stability or non-feet version so can be used in both sides (one for meats and the other one for vegetables). *If you want the rubber feet installed, please send us an email after purchase.
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Out of stockThe second most important tool for every cook – after a sharp knife - is the cutting board. It plays a very important role in properly maintain your knife’s edge, gives you the proper feedback feeling while cutting and decreases the risk of food cross contamination. The Sharp Cook offers you only the top quality wooden End Grain cutting boards, handcrafted by some of the best European craftsmen. They are designed and specified based on our extensive experience and they feature:
- 3 sizes: Small (36cm x 28cm x 3cm), Medium (45cm x 30cm x 4cm), Large (50cm x 40cm x 4cm)
- Top quality wood types in End Grain (Maple, Oak, Sapele, Elm etc) with “self healing” effect
- Convenient handles on both sides for easy lifting
- Sizeable liquid grooves for collecting the ingredients juices and avoid spillage on one size, flat on the other.
- Different designs to match personal preferences and kitchen styles
- Manufactured using the best food graded wood glue and already impregnated with multiple hands of high quality oil and waxed, all with food grade products
- Optional 4 rubber feet for better stability or non-feet version so can be used in both sides (one for meats and the other one for vegetables) *If you want the rubber feet installed, please send us an email after purchase.
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Out of stockThis treatment mineral oil is the best solution for the longevity of your cutting board! Your cutting board is under constant torture! Thousands of micro cuts from your sharp knife, constant washing and drying with strong detergents is very stressful for any kind of material, let alone wood. This oil protects effectively your cutting board but also beautifies the wood grain. It is 100% food safe and lasts for many, many applications. For the best results use it with our Wax for Cutting Boards! Instructions: Whenever you feel your cutting board gets dry (with normal use around every 15 days), apply one coat of oil using a small brush or towel. Let it dry and apply a second layer. Make sure you apply on both sides and on the sides of the board. Available in 250ml plastic container with easy open cup.
