Hatsu – Kokoro means innocent spirit. A very important wholesaler from Amagasaki city in Hyogo prefecture cooperating with some of the best craftsmen in Japan. The Hatsukokoro brand is their house brand, crafted from undisclosed but some of the most experienced blacksmiths.

The Hayabusa Series are true lasers. Made in Seki City using VG-10, an extremely reliable stainless steel that hold an edge for very long but at the same time is very easy to sharpen. Tsuchime / Hammered finish with a distinct lamination line makes it look beautiful combined with a perfect fit and finish and a octagonal handle.

With a tall blade and rounded nose, the Santoku is a versatile, all over, knife that is suitable for cutting meat, fish, or vegetables. The name Santoku means “Three-purpose” (virtues). Used mainly with chopping and push cuts.

Brand / Blacksmith Hatsukokoro
Series: Hayabusa VG-10
Knife type: Santoku 180
Blade Length / Total length (mm): 172 / 315
Grind: 50/50
Finish: San Mai
Steel type: VG-10
Forging method: Tsuchime (Hammered) / Migaki
HRC hardness: 62
Handle type / Material / Ferrule: Octagonal / Ebony Mono
Spine Thickness at heel / tip (mm): 1,8 / 0,35
Blade height at heel (mm): 44
Weight (gr): 134
Notes: