Name: Sakai Kikumori Wasiki Kiritsuke 210mm
Brand: Sakai Kikumori
SKU: KIR210KIKWA
Availability: OutOfStock

Sakai Kikumori Wasiki Kiritsuke 210mm

136 €

The Wasiki Series are made with AUS-8 stainless steel and they feature an octagonal Wa-handle made of Walnut.

The Kiritsuke knife profile is an amazing combination of two profiles as it can perform both the tasks of a slicer (like Sujihiki) and all-rounder (like Gyuto). The most part of the belly is flat to be used with push cuts and with a slightly curved, “K tip” nose it is perfect for small slicing and precise cuts. Recommended mainly for push cut, slice and chopping.

Brand / Blacksmith	Sakai Kikumori
Series	Wasiki
Knife type	Kiritsuke Gyuto 210mm
Blade Length / Total length mm	210 / 360
Grind	50 / 50
Finish	Polished
Steel type	Stainless MV
Forging method	Monosteel
HRC hardness	60 – 62
Handle type / Material / Ferrule	Octagonal / Walnut / Wooden
Spine Thickness at heel / tip mm	2 / 0,4
Blade height at heel mm	46
Weight gr	127
Notes

Out of stock

Additional information

Weight	0,3 kg
Blade Finish	Polished
Knife Type	Kiritsuke
Blade Size	210mm
Used For	BBQ, General purpose, Meat

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About brand

Sakai knives have been evolving for the last 600 years. Sakai Kikumori is considered as one of the most prestigious manufacturers collaborating with some of the legends in the area of Sakai like blacksmiths Yoshikazu Tanaka, Shiraki and top Japanese sharpener Morihiro. These kind of top cooperations go back to 1925 when the company Kawamura Hamono started. They are one of the very few companies certified by the Sakai Chamber of Commerce as “SAKAI WAZASHU” to be recognized widely not only in Japan, but also throughout the world which would most likely lead to image enhancement and economic development of the whole area along with an outcome of loving community.