Name: Sakai Kikumori Wasiki Sujihiki 270mm
Brand: Sakai Kikumori
SKU: SUJ270KIKWA
Availability: OutOfStock

Sakai Kikumori Wasiki Sujihiki 270mm

152 €

The Wasiki Series are made with AUS-8 stainless steel and they feature an octagonal Wa-handle made of Walnut.

Double bevel slicer for boneless meat and fish. The name translates to “muscle cutter”. It is usually long and thin with a low profile and the purpose of it is for cutting in one single slice in order to create minimum cellular damage which is preserving the original texture and flavor of the protein. Perfect for slicing and back draw cut motions.

Brand / Blacksmith	Sakai Kikumori
Series	Wasiki
Knife type	Sujihiki
Blade Length / Total length mm	272 / 425
Grind	50 / 50
Finish	Polished
Steel type	Stainless MV
Forging method	Monosteel
HRC hardness	60 – 62
Handle type / Material / Ferrule	Octagonal / Walnut / Wooden
Spine Thickness at heel / tip mm	2,2 / 0,4
Blade height at heel mm	41
Weight gr	145
Notes

Out of stock

Additional information

Weight	0,3 kg
Blade Finish	Polished
Knife Type	Sujihiki
Blade Size	270mm
Used For	BBQ, Meat

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About brand

Sakai knives have been evolving for the last 600 years. Sakai Kikumori is considered as one of the most prestigious manufacturers collaborating with some of the legends in the area of Sakai like blacksmiths Yoshikazu Tanaka, Shiraki and top Japanese sharpener Morihiro. These kind of top cooperations go back to 1925 when the company Kawamura Hamono started. They are one of the very few companies certified by the Sakai Chamber of Commerce as “SAKAI WAZASHU” to be recognized widely not only in Japan, but also throughout the world which would most likely lead to image enhancement and economic development of the whole area along with an outcome of loving community.